Friday 5th September
TODAY WE ARE
LEARNING ABOUT
What is a balanced diet?
TODAY'S
KEY WORDS ARE
  • B_l_nc_d  d__t
  • _n_rgy
  • C_ns_m_d
  • F__d  gr__p
  • F__d  typ_
  • V_t_m_ns
  • M_n_r_ls
  • F_br_
  • St_rch
  • C_rb_hydr_t_s
  • Pr_t__n
  • L_p_ds
  • S_g_rs
  • J__l_
  • K_l_j__l_
  • Memory Anchor:

    YOU WILL SHOW
    YOUR LEARNING BY...
    • Super Challenge:

      Stretch:

      Challenge:


    Key Questions:

    1. What is the definition for a 'Balanced Diet'?
      • A 'Balanced Diet' is a diet in which neither too much Energy is consumed, nor too much of any one type of food group.
    2. Which food type(s) are required in the greatest proportion
      • Fruit and vegetables and Bread, rice, potatoes and pasta
    3. What is the definition of a food group?
      • A food group is what substances are in the food.
    4. What is the definition of a food type?
      • A food type is the name of the food.
    5. Which food type provides vitamins, minerals and fibre?
      • Fruit and vegetables give Vitamins and minerals and Fibre
    6. Which 4 types of food provide slow release energy (starch)?
      • Bread, rice, potatoes and pasta gives starch (Carbohydrates) for slow Energy.
    7. Which food type provides vitamins, minerals and lipids?
      • Milk and milk products provides vitamins, minerals and lipids.
    8. What food group do meat, fish, eggs and beans provide?
      • Meat, fish, eggs and beans provide protein and lipids.
    9. What type of carbohydrate does food high in energy contain?
      • Foods and drinks high in Energy tend to contain Sugars (Carbohydrates)